Fifth Season

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Blog posts by

Daniela Savone

What To Do If You Binged “Emily in Paris” and You’re Now Binging Leeks

How I Learned Zuppa di Cavolo Nero Is Not "Horse Soup," and Is Insanely Delicious

Any Slab of Meat Makes me Crave a Side of These Potatoes With Roadside Chicory (Or Chicory Stand-In)

These Collard Greens Are What Happens When an Italian New Yorker Is Invited to a Pig Pickin'